1.

CONSUMER CO-OPERATIVES IN THE REPUBLIC OF MOLDOVA: TRENDS, CHALLENGES AND STRATEGIC GUIDELINES OF DEVELOPMENT

COOPERAŢIA DE CONSUM DIN REPUBLICA MOLDOVA: TENDINŢE EVOLUTIVE, PROVOCĂRI, ORIENTĂRI STRATEGICE DE DEZVOLTARE

Larisa SAVGA

Viorica SITNICENCO

Ghenadie SAVGA

pdf

pag. 7-30

2.

SOCIAL ROLE OF COOPERATIVES

СОЦИАЛЬНАЯ РОЛЬ КООПЕРАТИВОВ

E. E. TARASOVA

E. V. ISAENKO

I. I. VOKATCH-BOLDYREV

N. V. TIKHONOVICH

pdf

pag. 31-50

3.

CONTENT OF SPECIAL STANDARDIZING AND PLANNING FUNCTIONS OF GOODS ASSORTMENT MANAGEMENT

CONŢINUTUL FUNCŢIILOR SPECIALE DE NORMARE – PLANIFICARE ALE MANAGEMENTULUI SORTIMENTULUI MĂRFURILOR

Tudor MALECA

pdf

pag. 51-68

4.

SYNERGETIC APPROACH AS A METHODOLOGICAL BASIS OF RESEARCH ON THE ECONOMIC SUBSTANCE OF FIXED ASSETS DEPRECIATION

Sofiia KAFKA

pdf

pag. 69-77

 5.

INTERNATIONAL ASPECTS OF FOOD SECURITY AND ITS MANAGEMENT ISSUES

Simion MORARU

Victoria TROFIMOV

Oxana LIVITCHI

pdf

pag. 78-86

6.

STUDY ON MICROENCAPSULATED FOOD FOR HUMAN NUTRITION

Mihaela VALSAME

Maricica STOICA

Petru ALEXE

pdf

pa g. 87-95

7.

METHODICAL APPROACH OF ASSESSING COMPETITIVENESS IN DOMESTIC TRADE AND IN CONSUMER COOPERATION

Sergiu PETROVICI

Svetlana MUSTUC

pdf

pag. 96-104

 8.

THEORIES REGARDING THE IMPACT OF COMPETITION ON FINANCIAL STABILITY

Elena FUIOR

Natalia BEJENAR

Ion MAXIM

pdf

pag. 105-115

9.

IMPLEMENTATION OF E-LEARNING WITHIN THE TRADE CO-OPERATIVE UNIVERSITY OF MOLDOVA  

Simion MUSTEATA

pdf

pag. 116-123